Banana Oat Porridge
Harraway whole oats with banana and sultanas, cooked with oat milk, with soft brown sugar and cinnamon.
Cooking Instructions: Add 250ml (1 cup) of boiling water, mix thoroughly (30 seconds), reseal, wait until rehydrated (10 mins). Enjoy immediately.
Ingredients:
Oats (41%), Oat milk [Water, whole oats, sunflower oil, oat flour, thickener (414), minerals (170, 341), acidity regulator (340), natural flavour, sea salt], Banana chips (17%), Sugar, Sultanas [Sultanas, vegetable oil], Spices, Salt.
Contains: Gluten, Glutan containing cereals.
May contain Egg, Milk, Sesame, Soy, Sulphites, Tree nuts, Wheat.
| NUTRITIONAL INFORMATION WHEN RECONSTITUTED | ||
| Servings Per Pack: 1 Serving Size: 370g | ||
| Avg Quantity | Avg Quantity | |
| per Serving | per 100g | |
| Energy | 2090 kJ | 564 kJ |
| Protein | 10.7g | 2.9g |
| Fat, total | 10.1g | 2.7g |
| - Saturated | 1.7g | <1g |
| Carbohydrate | 86.1g | 23.3g |
| - Sugars | 35.4g | 9.6g |
| Sodium | 214mg | 58mg |
| Made in New Zealand from imported and local ingredients. | ||
Excellent breakfast, would definitely buy this again for tramping.
