Banana Oat Porridge
Harraway whole oats with banana and sultanas, cooked with oat milk, with soft brown sugar and cinnamon.
Cooking Instructions: Add 250ml (1 cup) of boiling water, mix thoroughly (30 seconds), reseal, wait until rehydrated (10 mins). Enjoy immediately.
Ingredients:
Oats (41%), Oat milk [Water, whole oats, sunflower oil, oat flour, thickener (414), minerals (170, 341), acidity regulator (340), natural flavour, sea salt], Banana chips (17%), Sugar, Sultanas [Sultanas, vegetable oil], Spices, Salt.
Contains: Gluten, Glutan containing cereals.
May contain Egg, Milk, Sesame, Soy, Sulphites, Tree nuts, Wheat.
| NUTRITIONAL INFORMATION WHEN RECONSTITUTED |
| Servings Per Pack: 1 Serving Size: 370g |
| |
Avg Quantity |
Avg Quantity |
| |
per Serving |
per 100g |
| Energy |
2090 kJ |
564 kJ |
| Protein |
10.7g |
2.9g |
| Fat, total |
10.1g |
2.7g |
| - Saturated |
1.7g |
<1g |
| Carbohydrate |
86.1g |
23.3g |
| - Sugars |
35.4g |
9.6g |
| Sodium |
214mg |
58mg |
| Made in New Zealand from imported and local ingredients. |
DAIRY-FREE, VEGETARIAN
