Real Meals DINNER | Sri Lankan Curry
Sri Lankan Curry
A vibrant Sri Lankan chicken curry with a mellow cumin warmth to suit all palates.
Cooking Instructions: Add 250ml (1 cup) of boiling water, mix thoroughly (30 seconds), reseal, wait until rehydrated (10 mins). Enjoy immediately.
Ingredients:
Chicken (45%), Coconut cream [Coconut cream, water], Coconut Oil, Spices [Ground cumin, coriander seeds, fennel seeds (contains gluten containing cereal), turmeric, fenugreek seeds, ground cloves, chilli powder], Diced tomatoes [Tomatoes, salt, acidity regulator (330)], Tamarind, Onion, Lemongrass, Lime juice [Lime juice concentrate, preservative (202)], Black pepper, Crushed garlic [Garlic, salt, water, acidity regulators (260, 330), preservative (202)], Ginger paste [Ginger, water, sugar, acidity regulator (330), stabiliser (415), preservatives (202, 211)].
Contains: </b>Gluten containing cereals.
May contain Milk, Peanuts, Sesame, Soy, Tree Nuts.
DAIRY-FREE
| NUTRITIONAL INFORMATION WHEN RECONSTITUTED | ||
| Servings Per Pack: 1 Serving Size: 360g | ||
| Avg Quantity | Avg Quantity | |
| per Serving | per 100g | |
| Energy | 4040 kJ | 1120 kJ |
| Protein | 56.7g | 15.7g |
| Fat, total | 71.2g | 19.8g |
| - Saturated | 36.7g | 10.2g |
| Carbohydrate | 26.7g | 7.4g |
| - Sugars | 14.1g | 3.9g |
| Sodium | 562mg | 156mg |
| Made in New Zealand from local and imported ingredients. | ||
DAIRY-FREE